Angel 2-in-1 Yeast Powder 500g X20 Bags High Sugar Resistance High Activity Instant Dried Bread Baking Powder 24 Months Shelf

Core Selling Points

· Dual-Action Formula:

Combines fermentation and dough conditioning in one. It not only ferments efficiently but also helps increase dough volume, resulting in a finer crumb and a softer texture.

· High-Sugar Tolerance: Specifically formulated for high-sugar environments. It can withstand sugar concentrations above 7%, ensuring stable and powerful fermentation when making sweet breads and other high-sugar pastries.

· Easy to Use: As a high-activity instant dry yeast with fine granules, it requires no pre-activation. You can simply mix it directly with the flour.

Application Scenarios

· Ideal For: High-sugar fermented dough products, such as:

o Various types of bread

o Western-style pastries

· Not Recommended For: Non-sugar or low-sugar dough (with sugar concentration below 7%), such as steamed buns (mantou) and filled buns (baozi).