Product Name:Chinese Meat Filling Seasoning Sauce(One Pack for 5kg Filling)
Suitable For:Making buns, dumplings, wontons, pastries, etc.
Usage Method:5kg pork mince + 1000g water + 100g ginger + 150g green onion + 100g scallion oil or 30g sesame oil
Storage Method:Keep sealed and away from light; store in cool, dry place
Make Delicious Chinese Buns & Dumplings Easily!
This Fresh Meat Filling Sauce is specially designed for home cooks and restaurants who want authentic Chinese taste without complicated preparation. Just mix with pork mince, water, ginger, and green onion your delicious filling is ready in minutes! One pack makes 5kg of filling Natural flavoring, no artificial colors Ideal for steamed buns, dumplings, wontons, and pies. Perfect for Chinese restaurants, bakeries, or families who love homemade Chinese cuisine!
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